18 oz Four Cheese pizza
All Natural Cheese
No Preservatives
0g Trans Fat per Serving
Ingredient Statement:
Crust: Wheat Flour, Water, Corn Oil, Yeast, Salt
Mozzarella Cheese: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes
Provolone Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes
Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annoto Color
Romano Cheese: Part Skim Sheep's Milk, Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Sodium Aluminosilicate, An Anti Caking Agent
Sauce: Tomato Puree, Water, Oregano, Salt, Black Pepper
Allergen Information: Contains Wheat and Milk
| Nutrition Facts | |
|---|---|
| Serving Size 1/4 Pizza (142g) | |
| Servings per container 4 | |
| Amount Per Serving | |
| Calories 370 | Calories from fat 170 |
| % Daily Value* | |
| Total Fat 19g | 29% |
| Saturated Fat 6g | 31% |
| Trans Fat 0g | |
| Cholesterol 30mg | 9% |
| Sodium 770mg | 32% |
| Total Carbohydrate 38g | 13% |
| Dietary Fiber 2g | 7% |
| Sugars 2g | |
| Protein 12g | |
| Vitamin A 10% | Vitamin C 2% |
| Calcium 20% | Iron 15% |
| *Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: | |
| Calories: 2,000 2,500 | |
| Total Fat | Less than 65g 80g |
| Saturated Fat | Less than 20g 25g |
| Cholesterol | Less than 300mg 300mg |
| Sodium | Less than 2400mg 2400mg |
| Total Carbohydrate | 300g 375g |
| Dietary Fiber | 25g 30g |
| Calories per gram: Fat 9 Carbohydrate 4 Protein 4 |
|
